Grower Spotlight: Tiffany Hodges

By Allen Reynolds
Grower Spotlight: Tiffany Hodges

We spent some time with mom, wife, wedding venue owner and poultry grower—Tiffany Hodges—in Guntersville, Alabama to hear about everything from family life on the farm to being a woman in the poultry industry. 

Juggling so many roles and responsibilities at once may seem like a lot, but Tiffany handles it with ease. “With anything, you truly have to enjoy what you do,” she explained. Growing up in the city, she didn’t have any farm experience before meeting her husband, Aubrey. But before she knew it, she found herself working in Aubrey’s dad’s chicken houses. “Shortly after that, we got engaged because I stuck around through all the chickens,” she jokingly told us.

On their Guntersville farm, Tiffany, Aubrey and their two sons live out the definition of “farm life.” Poultry growing, row crop farming—it’s a family operation, and that’s one of the things they love about it.

As a woman in a male-dominated field, Tiffany advises other women in her position to “stand strong in what you believe in.”

What great advice for not only women in the poultry industry, but for all of us to live out each and every day!

00:14 Tell us about being a mom, a wife and a chicken farmer.

01:25 What has been the hardest part of being a woman in the poultry industry?

02:24 What is life like on the farm?

03:32 What types of equipment do you drive?

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Check out our Grower Spotlight on poultry farmer, Shanon.

Written by

Allen Reynolds
Allen Reynolds

Vice President & Director of Operations

10+ years in commercial poultry operations • Poultry Development Representative

Allen serves as Vice President and Director of Operations, overseeing poultry development and ensuring our products reach the growers who need them most.

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Reviewed by

Mike Usry
Mike Usry

Founder & CEO

20+ years in organic agriculture • Humate & soil biology specialist

With years of experience in humate deposits and soil biology, Mike brings practical knowledge from the field to every conversation. He founded Southland Organics to create sustainable solutions that work with nature, not against it.

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Topics

Poultry

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